Do you love having a fizzy drink or sparkling glass of wine after a long day at work? Have you ever wondered why there are so many bubbles in your drink? Well, there’s a secret ingredient; pub gas. Pub gas, including cellar or bottle gas, is crucial in creating and maintaining carbonation in drinks such as beer, cider, and champagne. In this blog, we will dive deeper into the benefits of pub gas, its applications in the beverage industry, and the importance of sourcing high-quality pub gas from reliable suppliers such as ourselves.
The Role of Pub Gas in Carbonation
The primary component in pub gas, or beer gas, is carbon dioxide (CO2). When the gas is properly used, it makes it possible to craft a nice, stable head of tiny bubbles on a glass of beer or champagne. This is achieved by injecting a precise amount of food-grade CO2 into the drink using either a pub CO2 bottle or direct injection.
Types of Drinks
Different types of drinks require different carbonation levels to achieve the desired taste and feel in the mouth. Here are some examples:
Carbonated water: Tonic or sparkling water is typically highly carbonated to provide a refreshing and bubbly experience.
Soft drinks: Many soft drinks, such as cola and lemon-lime soda, have a moderate to high level of carbonation. This adds a pleasant fizziness and tingling sensation, which can contribute directly to the enjoyment of the drink itself.
Beer: Different beers, such as lagers, ales, or stouts, have different carbonation characteristics. Lagers, for example, have a higher carbonation level than ales.
Sparkling wine: Champagne or prosecco are known for their elegant effervescence. To achieve those signature bubbles, the carbonation needs to be at a moderate to high level.
Temperature
Temperature plays a vital role in carbonation. It affects the amount of fizz and the overall taste of the drink. You might have noticed this when you’ve drank day-old pop or left a beer sitting too long. Keeping your drinks chilled allows the liquid to absorb the CO2 better and will enhance the overall taste.
Desired Level of Carbonation
Achieving the desired level of carbonation is a fine art. The higher the pressure, the higher the levels of carbonation. The amount of time it takes to carbonate is also a factor to consider, as the longer application time also results in a higher level of carbonation.
Carbonation can also affect the taste, as the flavours and ingredients present in the drink impact how the carbonation is perceived. For example, tarter or acidic drinks give the carbonation a more pronounced appearance in the beverage.
Benefits of Using Pub Gas
Pub gas is made from food-grade CO2 and brings many benefits for making drinks, such as:
Carbonation: CO2 plays a significant role in creating carbonation in fizzy drinks. Carbonation enhances the drinking experience by improving the drink’s taste, texture, and aroma.
Purity: Food-grade CO2 is high purity, meaning it is free of contaminants. It’s ideal for use in the production of drinks, ensuring that the end product is safe to consume.
Preservative: CO2 acts as a preservative in beverages, helping to maintain the taste and preventing the growth of any microbes that could spoil the drink.
Shelf-life: Beverages produced with CO2 have a longer shelf-life compared to non-carbonated drinks, reducing the chances of spoilage and ensuring they remain safe for consumption for longer.
Industry Applications of Pub Gas
The role of pub gas extends beyond the typical pub or bar setting. It’s essential in maintaining the perfect amount of fizz and ensures the optimal amount of carbonation in a beverage. Let’s take a look at some of the settings you would expect to find pub gas.
Restaurants and Cafes
The beverage experience is just as important as the food in the dining world. From refreshing fizzy drinks accompanying any meal to pleasantly carbonated champagne for celebrations, pub gas contributes to an exceptional dining experience.
Our pub gas is ideal for coffee shops aiming to provide nitro coffee. Nitro coffee uses nitrogen gas, which creates a creamy mouthfeel and a rich texture compared to traditional coffee.
Mobile Bars
If you run a mobile bar, you need your equipment to work flawlessly, especially when attending several events in a day. We supply a selection of beer gas cylinders that you can use for personal home bars and commercial bars. It doesn’t matter if you are a large-scale pub or a small mobile bar; we’ll be able to provide you with a cost-effective gas solution.
Home Brewing
Home brewing has been on the rise, with many people looking to create their own unique craft beers and ciders. However, there could still be issues with keeping carbonation levels consistent.
At Adams Gas, our pub gas makes achieving the perfect carbonation levels in your home-brewed beer and cider easy. Our home bar CO2 cylinders are available in various sizes, from carbon dioxide 1.5kg refills to carbon dioxide 6.35kg refills, all ready to meet your carbonation needs.
Working with Adams Gas ensures that you always have consistent carbonation, optimal taste, and exceptional freshness in your drinks. Our large stockist network is all across the UK, and we can provide local delivery to Kent, East Sussex, and South London.
Contact us today to learn more about Adams Gas’s pub gas benefits and explore how we can support your establishment’s gas supply requirements.
